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Recollections

We prepared for this trip for three months, planned the menu carefully and worked all our horses and mules up slowly and carefully so as they were fit enough for the trail. All this proved successful by the fact we

Jo Kasch

2012

The next two days of riding were magic, with great stopping places for morning tea and lunch to give the horses a break, relaxed trails to follow, homesteads and properties nestled among the hills and feed and room for taped

D Bailey

2012